{"id":6170,"date":"2018-04-24T09:58:37","date_gmt":"2018-04-24T07:58:37","guid":{"rendered":"https:\/\/restaurants-sans-frontieres.org\/?p=6170"},"modified":"2018-04-24T09:58:37","modified_gmt":"2018-04-24T07:58:37","slug":"visite-de-lecole-de-my-tra-au-vietnam-pour-un-projet-de-cantine-fr-en-janv-2018","status":"publish","type":"post","link":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/2018\/04\/24\/visite-de-lecole-de-my-tra-au-vietnam-pour-un-projet-de-cantine-fr-en-janv-2018\/","title":{"rendered":"Visite de l\u2019\u00e9cole de My Tr\u00e0 au Vietnam pour un projet de cantine (Fr & En) \u2013 Janv. 2018"},"content":{"rendered":"

L\u2019\u00e9cole primaire de My Tr\u00e0 se situe dans la ville de Sadec au Vietnam, \u00e0 l\u2019ouest du Delta du M\u00e9kong, Province de Dong Thap. C\u2019est une \u00e9cole primaire comptant 367 \u00e9l\u00e8ves dont 210 sont demi pensionnaires. Il s\u2019agira du 8\u00e8 financement de cuisines-r\u00e9fectoires scolaires pour RSF avec son partenaire local, l\u2019Association Culturelle Franco Vietnamienne fond\u00e9e et pr\u00e9sid\u00e9e par Madame Th\u00e2t Peel Nguyen.
\nVisit of the My Tr\u00e0 school in Vietnam for a canteen project – Jan. 2018<\/em>
\nMy Tr\u00e0 Primary School is located in the city of Sadec in Vietnam, west of the Mekong Delta, in Dong Thap Province. It is a primary school with 367 pupils, 210 of whom are half-boarders. This will be the 8th school kitchen-canteen funding for RSF with its local partner, the Franco-Vietnamese Cultural Association founded and chaired by Mrs. Th\u00e2t Peel Nguyen.<\/em><\/p>\n

\"carte<\/p>\n

Pour ce projet, nous avons visit\u00e9 le site et particip\u00e9 \u00e0 une r\u00e9union pr\u00e9liminaire o\u00f9 \u00e9taient pr\u00e9sents, les dirigeants de l\u2019\u00e9cole, le responsable de l\u2019\u00e9ducation nationale du district et le responsable du parti. Il s\u2019agissait d\u2019\u00e9valuer la faisabilit\u00e9 de la construction d\u2019une cantine pour remplacer la b\u00e2tisse existante.
\nFor this project, we visited the site and participated in a preliminary meeting attended by the school leaders, the district education officer, and a local member of the party. The aim was to evaluate the feasibility of building a canteen to replace the existing structure.<\/em><\/p>\n

\"Batiment<\/p>\n

Si l\u2019\u00e9cole est en bon \u00e9tat g\u00e9n\u00e9ral, la cuisine-cantine faite de t\u00f4les enchev\u00eatr\u00e9es et de b\u00e2ches \u00e0 m\u00eame la terre battue. Les repas sont pr\u00e9par\u00e9s et pris dans des conditions sanitaires et d\u2019hygi\u00e8ne tr\u00e8s insatisfaisantes comme en attestent les photos ci-dessous.
\nIf the school is in good general condition, the kitchen-canteen is made of tangled metal sheets and worn out plastic tarpaulins directly on the ground. The meals are prepared and taken under very unsatisfactory sanitary conditions and hygiene as evidenced by the photos below.<\/em><\/p>\n

\"cuisine-actuelle-My-Tra-materiel\"<\/p>\n

La cuisini\u00e8re pr\u00e9pare le \u00ab\u00a0caf\u00e9\u00a0\u00bb \u00e0 9h, le d\u00e9jeuner \u00e0 11h et un snack \u00e0 15h avant le d\u00e9part de l\u2019\u00e9cole. Le repas de midi est pris en 2 vagues de 100 \u00e9l\u00e8ves dans des conditions de pr\u00e9paration et de consommation extr\u00eamement pr\u00e9caires.
\nThe cook prepares the \u00ab\u00a0coffee break\u00a0\u00bb at 9 am, the lunch at 11 am and a snack at 15h before the departure from school. The lunch is taken in 2 waves of 100 students in extremely precarious conditions of preparation and consumption.<\/em><\/p>\n

\"My<\/p>\n

La cuisini\u00e8re fait la vaisselle
\nThe cook does the dishes<\/em><\/p>\n

\"SalleLa \u00ab\u00a0salle \u00e0 manger\u00a0\u00bb
\nThe \u201cdining room\u201d<\/em><\/p>\n

 <\/p>\n

Les 210 demi-pensionnaires ainsi que tous les enseignants et le personnel de l\u2019\u00e9cole My Tr\u00e0, attendent beaucoup de ce projet. Ils comptent sur nous. RSF fera tout pour la leur offrir et vous pouvez \u00e9galement faire partie des b\u00e9n\u00e9voles qui peuvent nous aider. Pour ce faire, rendez-vous ici https:\/\/refonte2026.restaurants-sans-frontieres.org\/operation-my-tra-cantine-200-ecoliers-vietnam\/<\/a>
\nThe 210 half-boarders as well as all the teachers and the staff of the My Tr\u00e0 school, expect a lot from this project. They are counting on us. RSF will do everything to make this project happens to them and you can also be part of the volunteers who can help us. To do so, follow this link (in French) https:\/\/refonte2026.restaurants-sans-frontieres.org\/operation-my-tra-cantine-200-ecoliers-vietnam\/<\/a><\/em><\/p>\n

\"My<\/p>\n

Une classe de tout petits
\nA class for the very small<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

L\u2019\u00e9cole primaire de My Tr\u00e0 se situe dans la ville de Sadec au Vietnam, \u00e0 l\u2019ouest du Delta du M\u00e9kong, […]<\/p>\n","protected":false},"author":1,"featured_media":6180,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[2,6,36],"tags":[],"class_list":["post-6170","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","category-asie","category-vietnam"],"acf":[],"_links":{"self":[{"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/posts\/6170","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/comments?post=6170"}],"version-history":[{"count":0,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/posts\/6170\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/media\/6180"}],"wp:attachment":[{"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/media?parent=6170"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/categories?post=6170"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/refonte2026.restaurants-sans-frontieres.org\/index.php\/wp-json\/wp\/v2\/tags?post=6170"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}